Posted in Fun

Snowbirds Flock to Jekyll Island

Jekyll Island, Georgia

While on our snowbird tour, we enjoyed our time in the campground at Jekyll Island State Park in Georgia so much we returned for a second stay. There was a good reason for that.  We have enjoyed every stop on our trip with Gracey (travel trailer), but Jekyll Island is so beautiful, and with so much to do in the area, we wanted a second chance to explore. In this post, we’ll give readers a glimpse into our first visit.

Campground – Jekyll Island State Park

As is evident in the picture above large trailers and motorhomes fill the campground.  They arrive from a variety of regions, but predominately they come from the northern states and Canada, towed or driven by snowbirds seeking to avoid harsh winters back home. When walking the trails through the campgrounds, it is fun to count the number of different states and Canadian provinces represented.

Driftwood Beach

On our first pass through the area, the skies were very clear, but the weather was cold and windy. Nevertheless, Helen (adorable wife) was determined to walk Driftwood Beach, just a very short distance away. This scenic beach is so named because the northern end of Jekyll Island is slowly eroding and deposited on the southern end of the island.  Large, dead trees end up tossed onto Driftwood Beach and resemble a tree graveyard. It makes for some great pictures, and some interesting beach walks although we found no shells or shark’s teeth.

Rockefeller Home – Jekyll Island, GA

Near the campground is the historic Jekyll Island Club and after leaving the beach, we toured it by car. The resort, founded in the late 1800’s, became the winter getaway for some of the country’s wealthiest families.  Names like Vanderbilt, Morgan, Pulitzer, and Rockefeller were among those on the membership roster and on the deeds of beautiful homes on the streets near the resort. The home on this picture belonged to the Rockefellers. A picture of the resort also is shown.  Please note that a group is playing croquet and dressed in traditional white clothing.

Jekyll Island Club

Snowbirds camping at Jekyll Island are a very busy bunch.  A whiteboard just outside the door of the community building listed all of the activities available to campers.  On a daily basis, coffee and donuts were available for early birds, and the room filled up pretty quickly with campers eager for conversation. A bus was always available to shuttle golfers to nearby courses or to take campers to town in Brunswick, or Saint Simons. Exercise enthusiasts had the opportunity for Zumba sessions or yoga classes, while another group immersed themselves in quilting or knitting. Since we were not going to stay very long on the first visit, we chose to do what we do best—find a great place to eat.

The name of the eatery that we heard most often was Southern Soul Barbeque in St. Simons.  Listed among the “Best in the South” by Southern Living Magazine in 2017, Southern Soul would be hard to pass up for anyone who considered themselves a barbeque junkie, and we qualified. We arrived in the late afternoon to order meals for take-out.

Southern Soul Barbeque – St. Simons, GA

After salivating over the menu, Helen chose a brisket sandwich with coleslaw and fried green beans.  The sandwich was good and smoked well, and the green beans were an interesting twist to vegetables. She enjoyed them with a side of ranch dressing.  I had to get a slab of ribs, fried okra, and potato salad.  The ribs were meaty, and the sauce was very tasty and tangy. In all honesty, however, I’ve had better ribs.  I suspect that they were cooked a day or two earlier and refrigerated then re-heated…disappointing.  The potato salad was excellent. I ate everything nonetheless.

Jekyll Island Marsh

The disappointment with the ribs was a minor issue and did nothing to take away from our stay at Jekyll. On the drive to St. Simons I had to stop and capture a picture of one of the marshes that do much to enhance the beauty of the Island. On the return trip, I stopped to take the picture at the top of this page as dusk approached.  We’ll have more on our second visit to Jekyll Island and St. Simons in a future post. For now, I hope you enjoyed the pictures. We’re having fun just…Easin’ Along.

Posted in Food

Snowbirds Love to Meet, Eat and Drink!

There’s a lot more to travel than just seeing the sights of new places along the road less traveled. Don’t get me wrong, I love to explore, and although I’ve been around the block a few times, I have seen far too little of this great country of ours. Hopefully, Helen (adorable wife) and I can tow Gracey through a lot more of it before we settle in at the Relief Home for Old Soldiers and Sailors.

Of the many aspects of travel that appeal to me, I would put food and drink near the top. In fact, it might be at the top if I were honest about it. I love to eat, and I love to sample great wine. Furthermore, with the explosion of craft beer in this country, there is always something new to try in every place we visit. All of the food and drink experiences we shared on our snowbird tour added greatly to this journey.

Our next stop after we departed from the Mayport Naval Station near Jacksonville was Melbourne, Florida, to spend two nights with my sister, LeAnn, and her husband, Marty. We were eager to arrive.  My sister is a lot of fun, and we always have a great time together. Marty is one of the greatest guys I’ve ever met, and I enjoy his company tremendously. Also, this would give us a chance to give Gracey some downtime while we slept in a real bedroom for a change.

We arrived late in the afternoon and spent the evening catching up over a lovely dinner prepared by my sister.  LeAnn and Marty own a large motorhome, so we spent much of the dinner talking RV and planning some future trips together.  It wasn’t long after dinner that I took advantage of my sister’s hospitality and checked out for the night…we had a full day of driving behind us. The next evening would give us a chance to sample the local culinary offerings and libations.

Harvesting Spanish Moss

Before we left for dinner, my sister took the time to pull some Spanish Moss from her Live Oak tree.  We had promised to bring my mother some to use in flower decorations. There was no way my sister was going to disappoint our mother.  She filled a bag with the stuff, and it traveled with us for the remainder of the trip.

Hell N’ Blazes, a craft beer pub was a great place to begin an evening of local sampling. According to Marty, this pub was growing in popularity and always providing customers with new additions to its lengthy list of craft beer choices.  The waitress was very helpful in making our selections, and, being a lager fan, I came up with a four beer sampler that included such offerings as Spank Me Red, and Lights Out. Helen’s preferences tended toward the darker side and ordered a sampler that included Black Jack and Raspberry Beret. I can’t remember what LeAnn and Marty ordered, but they said they enjoyed them and they also posed for a picture with their selections.

LeAnn and Marty

After Hell N’ Blazes, we drove the short distance to The Dockside Grill for some seafood. This cozy restaurant seemed void of tourists and filled with local patrons which is always a good sign. Everyone was hungry and so much so that the food disappeared before I remembered to take pictures for Easin’ Along readers. I chose the special, and because it had been a popular selection for the evening, it arrived a little after the other meals. I was able to capture it on my camera. My choice was Blackened Snapper covered in a yellow pepper sauce with black beans and sweet plantains as side dishes.  It was magnificent. Everyone enjoyed their meal as much as I did. We owe much to LeAnn and Marty for a splendid stop on this trip.

Dockside Grill, Melbourne, FL
Blackened Snapper

The next day we towed Gracey across the state to Palm Harbor, Florida.  Our original reservation was for five days, but for some reason still not clear to me, two nights at Caladesi RV Park unexpectedly were canceled. Unfortunately, we could not find another place for Gracey and would leave after three nights. We still looked forward to our visit and the chance to meet up with my lifelong friend and college roommate, Jack, and his charming wife, Jewel for a day trip into the “Old Florida” town of Dunedin.  

Jack and Jewell came to the campground and took a tour of Gracey (didn’t take long) before we left for Dunedin and lunch at an open-air restaurant named The Living Room. Although I would have loved to sample the wine list and the Bloody Mary offerings in The Living Room, I passed since it was still early in the day. Jack and Jewell passed as well since it was an hour drive back to their home in Clearwater. We were there for lunch only, and it was delicious.

Shrimp and Grits – The Living Room
Jewell and Her Adriatic Figs

 

 

 

 

 

 

 

 

 

 

Jack chose the winner for the day with a scrumptious looking meal of Shrimp and Grits. The accompanying picture says much about his selection. Helen selected one of the many flatbread choices and picked a Seared Yellow Tuna Flatbread Grilled with tomatoes and onions. Jewell chose an Adriatic Fig Flatbread and, as you can tell from her picture, she was very happy with her selection. I settled for a Waygu Beef slider. Everything was incredible. We took a long walk after lunch, then drove back to Gracey for an afternoon of fun conversation talking about old times. It was all too soon when Jack and Jewell had to leave.

Lunch in The Living Room, Dunedin, FL

As mentioned above, these stops were not for sightseeing, but more about meeting friends and family, eating local foods and consuming interesting local drink selections. I can’t think of much else I had rather do–especially when we’re just Easin’ Along.  

Posted in Fun

Dear St. Augustine, Old Looks Great on You

We were in the second week of our snowbird trip through Florida and Georgia.  Mayport Naval Station near Jacksonville, Florida was our home for the week. The weather had improved tremendously, and we were enjoying our stay very much.  Nevertheless, by the third day there, we were ready to spread out a bit.  It was time for a day trip.

Helen (adorable wife) had decided that we would go to St. Augustine, about a one-hour drive south by way of highway A1A. We both had been there before to visit friends, but neither of us had spent any time touring the sights. We planned to grab a trolley and take an in-depth tour of the historical district…then eat seafood.

With the weather cooperating nicely, the drive down A1A was delightful.  The ocean was in our view for a large portion of the drive and the time passed quickly. Helen spent some time on Trip Advisor as well as the AAA Guidebooks to obtain information on sights to visit, and by the time we arrived had determined that we could get a great feel for the area on the trolley tour. Soon the Castillo de San Marcos came into our view, and it was time to go exploring.

Old Town Trolley Tours

After parking Bert (Gracey’s tow vehicle) and walking a few blocks, we purchased tickets for Old Town Trolley Tours at a sidewalk booth adjacent to the trolley stop. We did not have to wait long for the trolley, but I did have time to take a few pictures of the activity in the historical district. It was busy for a mid-week day.

We boarded the trolley in the middle of the tour route and, after a few safety instructions (don’t jump out of a moving trolley) we were off. The trolley guide was an amiable sort, and it was obvious that this was not his first tour. The wind immediately picked up, and I was glad I had a jacket on. Thankfully, the sun was warm.

Memorial Presbyterian Church

One thing became apparent almost immediately.  St. Augustine has stunningly beautiful architecture. As the oldest continuously occupied European settlement in the United States, it’s architecture has many European influences, particularly Spanish, but also English and French. It was the French architecture that captured us first as we passed Memorial Presbyterian Church, built in 1889 by Henry Flagler, co-founder of Standard Oil and given much of the credit for the development of St. Augustine as a tourist destination.

Mr. Flagler’s contribution to the architecture of the area was evident everywhere, and one tour stop after another featured buildings commissioned by him at the turn of the 20th century. Since I’m not an expert on architecture, I’ll let pictures, accompanied by a few words, tell the story of Flagler’s contribution.

Ponce de Leon Hotel, built in 1888 and constructed of poured concrete and coquina stone. Thomas Edison wired the hotel for electricity.  The Ponce de Leon has been the home of Flagler College since 1968.

Flagler College

The Alcazar Hotel completed two years after the Ponce de Leon, and also built by Henry Flagler, is now the Lightner Museum.

Alcazar Hotel (Google)

Other architectural styles were just as impressive to this retired homebuilder, including Gonzales-Alvarez House, built in 1723 and is considered St. Augustine’s oldest house.

Oldest House

I loved the many Victorian homes along our route.

Victorian Home

 

 

 

 

 

 

 

The oldest drug store was built in 1739 and moved several times.  It is now a museum and free of charge to the public.

Oldest Drug Store

 

The Bridge of Lions, built in 1925 during the development boom, is a marvelous structure by day, but we understand that it is dazzling at night during the Night of Lights festival held each year.  The picture below portrays it well.

Night of Lights (Google Images)

 

 

The Bridge also leads to O’Steen’s Restaurant, a place recommended by almost everyone we spoke to about the best places to eat in St. Augustine. Once we completed our very enjoyable trolley tour, we jumped into Bert and drove across the bridge. By now, it was mid-afternoon and well past lunchtime.  O’Steen’s would be both our lunch and dinner stop.

Our friends had warned us that there is always a wait regardless of the time of day, and sure enough, there was a line at three o’clock, our arrival time. Helen placed our name on the waiting list.  The hostess suggested that we walk next door to the Bizzare Bazaar and browse through the flea market while we waited.  A loudspeaker for the restaurant is inside in the building, and we should hear a call within fifteen minutes for seating.  Readers know that flea market browsing is our thing. I purchased an old James Bond DVD for Gracey for a dollar.

Bizarre Bazaar

O’Steen’s specialty is fried shrimp and hushpuppies, and we each ordered a dozen. We were not disappointed.  The shrimp came fried in an extremely light batter without a hint of the greasy taste that some can have.  The hushpuppies were large and served very hot and very good. For sides, I had green beans which were just ok, and a macaroni salad that was the best I ever had. By the time we finished this meal, we were too stuffed for dessert, but the pies served to the guests around us were very tempting. We thought about it but passed.

O’Steen’s Fried Shrimp

Before returning to Mayport, we made one stop at the Castillo de San Marcos, a fort built in 1672 by the early Spanish settlers which enabled them to hold St. Augustine for many years.  The view of the river from the top of the fort was beautiful and, once again, we were impressed by the architecture.  The fort is now in the hands of the National Park Service, and our National Park Senior Passes were all we needed to enter.

Castillo de San Marcos

At the end of our walk through Castillo de San Marcos we stopped to hear a portion of the lesson given by a Park Ranger.  We would have loved to hear more, but it was time to drive back to Jacksonville. Our side trip had been a success.  We left comforted with the knowledge that it is still possible to grow old and look good…time to be Easin’ Along.